Food

Impossible Burgers are popping up in fast food chains everywhere these days, but what secret ingredients make these amazing meats so impossible in the first place?

What is pea milk? The dairy-free alternative is beloved by plant-based foodies everywhere, and it's widely preferred over other plant-based milks.

Do Disney Parks offer vegan options? The California and Florida-based parks actually offer quite a few plant-based options for meatless park goers.

What is natto? It's a plant-based delicacy from Japan comprised of fermented soybeans, and it's certainly a staple for many vegans out there.

What types of produce are currently in season? We've compiled an extensive list of fall fruits and vegetables you should be buying right now.

Impossible Foods is working on a dairy milk product that tastes just like cow's milk — but it's made from plants.

National fast food chain, Burger King, announced it will be testing a revolutionary reusable packaging in the form of a closed loop system.

Vegetarians tend to get their calcium from dairy foods like milk, cheese, and yogurt, but how do vegans maintain their own calcium levels whilst avoiding anything made from animal products?

Does Pizza Hut have vegan options? The international pizza chain revealed plant-based hot wings in Australia, which may come to the U.S. soon.

Brew a totally sustainable cup of coffee by sourcing your coffee ethically, using plant-based milk, forgoing a straw, and using low-waste materials.

Finding the perfect pumpkin isn’t an exact science or anything, but selecting one that’s going to suit your purposes is rarely as easy as it seems.

Pumpkin seeds are an easy, healthy snack that is readily available in the fall. They also happen to be darn easy to make at home.

The cocoa industry is riddled with injustice — here's your guide to being a conscious chocolate consumer.

Green Matters caught up with Food Network chef, Katie Lee, to discuss her undying love for plant-based cooking and her partnership with Gardein.

Iron is one of the most essential nutrients in the human bloodstream. It also happens to be commonly found in a good amount of meat products. So how do vegans get their daily required 20 mg without succumbing to meaty temptation?

Why isn't wine always vegan? The beloved fermented beverage occasionally isn't completely plant-based, because of its extensive fermenting process.

National Hispanic Heritage Month is the perfect time to support small Latinx-owned and Hispanic-owned companies — especially ones with sustainable practices and products.

Just how long will corn on the cob stay fresh in your kitchen? Depends! Learn more.

David Burtka dishes on his children’s favorite meatless recipes, his latest tofu-inspired role, how the Burtka-Harris family is handling back-to-school season, and more.

McDonald's locations throughout the U.K. are currently testing out reusable cups that customers can use and return the next time they get coffee.

Here's what we know about Ben & Jerry's latest vegan flavor called Save Our Swirled Now!, which is only available in the U.K. as of publication.

Miley Cyrus explained that she was no longer participating in the vegan lifestyle, citing that it didn’t make her feel like herself.

A handful of Burger King locations across the globe are adding plant-based chicken nuggets to their menu to expand their vegetarian options.

You may notice asparagus affecting the odor of your urine — here’s why that happens.

Make use of your beer without drinking it with these zero-waste ideas!

Bee populations declining are putting certain crops at risk, which threatens food security in the United States.

As the star of 'Outer Banks' Chase Stokes admits that environmental conservation is important to him — but is the star actually vegan?

We get a lot of people asking why the leaves on their tomato plants of all varieties are turning yellow. Here are the main reasons.

IKEA's new vegan plant balls supposedly taste just like the store's classic beef meatballs — at 4 percent of the climate footprint.

Check out these eco-friendly, Black-owned sustainable eats in your area.

When the pandemic began, Guinness offered to collect unused kegs from bars and pubs in the U.K., to reuse the beer as Christmas tree fertilizer.

Food Future Institute is vegan chef Matthew Kenney's latest project.

Still don’t know how to pick a good, ripe watermelon? Here’s what to look for!

Big dairy is responsible for as many greenhouse gas emissions as the entire U.K., according to a new report.

Burger King's new Impossible Breakfast Sandwich is its first meatless breakfast option, and the chain is doling out free ones to late-night customers.

Want to live a more sustainable life? There's an app for that. These 5 apps help encourage a greener lifestyle by connecting you with local farmers and helping you reduce household waste.

These 10 sustainable, Black-owned small businesses are all worth checking out.

Tabitha Brown exudes joy in her TikTok videos, whether she’s showing viewers how to turn carrots into bacon or sharing live advice — here's her exclusive interview with Green Matters.

Good Catch vegan tuna has new investors: Paris Hilton, Woody Harrelson, Shailene Woodley, and Lance Bass.

Have excess almond pulp? Here’s what you can do with it!