Food

Goji berries are an uncommon but highly nutritious food with a myriad of health benefits.

Pumpkin seeds aren’t just something you scoop out and throw away, they’re a nutritious, healthy snack with many health benefits.

We’ve all heard the rumors about aspartame, but is it really that bad for you?

Oregano isn’t just for seasoning. The oil that’s made from the leaves has some amazing health benefits.

National Ice Cream Day is coming up, and even if you refrain from eating dairy, we've compiled vegan deals that everyone is bound to enjoy.

Green Matters caught up with 'Batwoman' actress Wallis Day, who shared her "Green Routine," sustainable fashion secrets, and her skincare routine.

TikTok is the internet's favorite reference for life hacks, and recently, users have been boiling potatoes in mesh bags. But is this really safe?

Lemon water is a cool, refreshing drink, but did you know that it might also offer some valuable health benefits?

Unique new vegan foods seem to launch just about every day in 2021.

Although Vermont is one of the most iconic producers of maple syrup worldwide, the Green Mountain State is nearly experiencing a maple syrup shortage.

These vegan honey alternatives taste remarkably similar to bee honey — as do these plant-based honey recipes.

If you’re looking to stay cool during the July 2021 heat waves, look no further than some of our favorite natural ice cream and popsicles.

Cactuses make great houseplants, but what happens if you eat one?

These five world-famous tennis players have opted to follow a healthy and environmentally-conscious vegan diet.

Now you can eat plant-based meals like the stars, because a number of celebrities have opened their own droolworthy vegan restaurants nationwide.

Honey is often touted as an all-natural product, but the honey industry actually has many adverse effects on the environment.

'Jeopardy' guest host Dr. Sanjay Gupta is a longtime proponent of veganism, but is he a vegan himself?

Green Matters caught up with one of New York's most legendary celebrity tattoo artists, Bang Bang, to hear his "Green Routine" and collab with Lightlife.

What is Fair Wild Week? From June 21 to June 25, we're celebrating the foraged plants we eat daily, promoting conservation and sustainable harvesting.

Moldy bread certainly looks fuzzy and disgusting, but are there actual health risks if you inadvertently eat a moldy slice? What will happen?

Vegan chef, Gianna Simone, and her best friend, Andrea Logan, shared their "Green Routines," and discussed new cookbook and health series.

Regardless of your summer plans, you'll likely find yourself at a campfire at some point — these are the best vegan marshmallows for making s'mores.

NBA star, Amar'e Stoudemire, grew up with parents in the agriculture industry — and now his farm has a stand coming to Union Square Farmers Market.

Is Starbucks allowing reusable cups? The coffee chain's discount program is finally back, after it was temporarily abolished due to the pandemic.

Do oysters make pearls to make them more desirable to humans or is this process little more than a happy accident.

The upcycled food trend is turning ugly vegetables and formerly wasted grains into new and impressive edibles.

Icelandic Provisions has just released a vegan skyr, and the company claims to be the first to sell a non-dairy skyr in the U.S.

Why isn't some beer fully plant-based? We're diving into the strange reason why some can't sport the vegan label, and our favorite plant-based varieties.

If you — like many others — are planning to host a cookout on Memorial Day weekend, these are the best plant-based burgers for grilling.

May 25 is National Wine Day, so we're spotlighting some of our favorite sustainable wineries that offer plant-based sips, recycling programs, and more.

Greta Thunberg's new short film '#ForNature' highlights the relationship between the animal agriculture industry and the climate crisis.

People generally accept that organic foods are good for you, but are they actually healthier for you than the alternative options? Here are our findings.

A recent study shows that abiding by a vegan diet may benefit your mood and productivity, so it may be time to officially kick meat to the curb.

Moringa is not a word that many folks are familiar with, but this incredible plant has been used for culinary and medical purposes for centuries.

Doctors and dietitians are always talking about the benefits of giving up sugar, but what sweetening substitutes can you use in place of it?

There are many things to look forward to in terms of getting vaccinated. But discounts and freebies are unexpected perks, offered to those who received the shot.

Green Matters spoke with Slutty Vegan owner, Pinky Cole, about inspiring others to eat plant-based foods, and expanding her restaurant empire.

Why is Beyond Meat's stock down? The company, which is famous for its plant-based products, is currently suffering from plummeting stock prices.

What does Chipotle do with leftovers? The chain restaurant combats food waste in a number of ways, by mindfully preparing, composting, and donating.

Many restaurants produce quite a bit of waste between packaging and utensils, but we spoke with the creator of an app that rates restaurants on sustainability practices.