A new report from Mighty Earth assesses the meat production at the biggest American food brands.

JUSE Egg is coming for your favorite breakfast foods by offering a new plant-based egg replacement that's just as tasty as it is good for the planet. 

A beginner's guide to understanding "superfoods," why they're so good for your body, and which nutrient-rich foods make the list.

A plant-based diet is associated with a lower risk of heart disease but what does it mean to eat plant-based? We break down the basics of what the term means and how it's different from being vegan or vegetarian.

Researchers are coating seeds with ghost pepper powder to keep mice away as native plants return to the grasslands.

Eliminating waste is easier when it's in your control — check out these small tips that'll make a big difference. 

These affordable and easy to use ingredients don't require a speciality store.

These restaurants are getting creative with vegetables and whole foods.

This major company is promising to go 100 percent recyclable, reusable, or compostable with their packaging by 2025.

These six superfoods are not only delicious, but they'll also pack a punch with healthy benefits. 

Using plant-based milks and proteins in your morning meal is easier than you might expect.

Colombia joins a growing list of countries who pledge to producing cocoa that doesn't require deforestation. 

Looking for a dairy alternative? This guide will help you decide if almond, coconut, rice, pea, or soy milk is right for you.

Heat up the grill, because these creative meat-free proteins are tastier and easier than you might expect.