Food

Green Matters exclusively spoke with the owners of Lagusta's Luscious Café and Dulce Vegan Bakery & Café in honor of Pride Month.

Check out the 10 winners of our award for the best organic snack brands for kids!

Vegan M&M's pack all the sweet, crunchy punch of the original without any of the animal products, animal testing, or unethical labor conditions.

Each one of these plant-based chocolate bars and chocolate-covered snacks has no animal products and adheres to fair trade practices.

Most margarines contain no animal byproducts but not all butter alternatives are considered vegan.

What does MSG taste like? The once-taboo food additive is finally getting the acceptance it deserves after decades of flawed claims and xenophobic influences.

Nathan's Hot Dog's decision to ban Joey Chestnut from a 2024 contest has people wondering if the hot dog eating champ has gone vegan.

Can you eat a wild strawberry? How about a "mock" strawberry? Before you go around picking random plants, here's what to know.

Can you eat the skin of a butternut squash? It isn't known for its taste or texture, but some people truly vouch for the experience.

Regular mayo includes eggs, but these buzz-worthy vegan mayos use plant proteins to achieve strikingly similar tastes and textures.

Gluten is a a protein found in beer, and some people are intolerant or allergic to it. These six beers are gluten-free and filled with flavor.

The Food and Drug Administration has updated a recall on a previous Sun Noodle recall, designating it a Class I event.

Eating cashews may not remind you of fruit, but as it turns out, cashew trees also grow fruit that resembles apples. Can you eat these apples or cook with them?

Whether you like cherries, kale, or cucumbers, there’s a summer salad for everyone — here are 10 of our favorite recipes.

Believe it or not, some fruits with "berry" in their names aren't berries at all — they're stone fruits.

Biodynamic wine is any type of wine made using biodynamic farming practices, which take a more holistic, sustainable approach.

The amount of water it takes to grow one almond may actually surprise you, considering just how popular almond milk has become.

These decadent, vegan chocolate chip cookies bring all the crispy and chewy goodness minus things like gluten, refined sugar, allergens, and more.

Some of the sweetest fruits are more widely available during the summer season in the U.S. Here's a comprehensive guide to fruit year-round.

Historians say that broccoli is not among the green veggies that can be naturally found in the wild.

Farmer's Fridge is a vending machine company that is trying to provide fresh food on the go, but reviews of the food are mixed.

These pots and pans made of chef-approved materials like stainless steel, cast iron, and ceramic are best for cooking on a gas stove.

These gluten-free pastas made of plant-based ingredients like chickpeas, quinoa, and buckwheat have the taste and texture of traditional pasta.

It's always important to pay attention to food recalls, lest you consume something that will make you sick. Is there a recall on cream cheese?

You don't have to take our word for it — we've listed the top 7 best tasting protein bars according to reviews and our own preferences.

Chickpeas are a popular choice in plant-based dishes but what do they taste like? As a popular food replacement, they are quite versatile.

Ultra-processed food consumption has been linked to various serious conditions, from depression to diabetes to even early death. Here's what foods to avoid.

Three lawsuits have been leveled against chain restaurant Panera Bread after two deaths and one victim with "permanent" heart issues.

Yes, there is caffeine in chai and matcha. Keep reading to learn how much caffeine is in these popular teas and how to choose the right one for you.

Artichokes are widely available in supermarkets and are easy to prepare for a wide variety of dishes. Here's what they taste like.

A great organic fertilizer is a crucial factor for getting your garden in gear or reviving a lawn that's become a little lackluster.

Looking for a clean, responsible cup of coffee? Here are the eight best organic coffee beans, blends, and brews for conscious java connoisseurs.

Mango skin, watermelon rinds, carrot tops... none of this is waste to Chef Priyanka Naik! The vegan chef speaks exclusively with Green Matters about her low-waste cooking style!

In an interview with Green Matters, 'Next Level Chef' Season 3 contestant Gabrielle Chappel discussed her plant-based cooking journey and appreciation for local sourcing.

Celebrate Earth Day every April with tasty snacks that are not only delicious, but plant-based! Your body (and the Earth) will thank you.

Freezing watermelon is a convenient way to make your produce last longer and to prevent food waste. Here's a step-by-step guide for your next summer treat.

Pesticides may be lingering on your produce, including your collard greens. Here is our advice to wash and prepare your bunch of greens.

Swai fish is known by many names, but their most identifiable traits are being high in sodium and a source of overfishing.

For vegans with a sweet tooth, finding certified vegan candy swaps for childhood favorites can be difficult. Here's what we know about Gushers.

If you are vegan and one of your favorite cereals is Cheerios, you may want to look at the ingredients, because they might not be vegan.