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McDonald’s Unveils Brand New Vegan Burger In Norway

By Nicole Caldwell

If McDonald’s can do it, anyone can.

The fast food giant recently added Norway to its (surprisingly) short list of nations where the chain sells vegan burgers, slightly tilting the tables ever more in favor of vegan foodies seeking quick, convenient meals on-the-go. The Veggie McSpice, a red kidney bean patty that can be ordered vegan without the cheese on top, is flavored with cayenne, cumin and tomato powder, and comes on a vegan bun with lettuce, tomatoes, and tomato sauce. 

Norway is now sharing a stage for McDonald’s vegan burgers with more than a half-dozen other countries that include Hong Kong, Saudi Arabia, Singapore, South Africa and the United Kingdom.