Breakfast is the most important meal of the day. It's also the most perfect meal of the day. It's good nearly any time, whether you're grabbing something quick before a long work day or at an all-night diner with friends looking to soak up drinks from the night's earlier festivities.
Eggs remain the least expensive and most abundant form of animal protein on the planet, which is why we often turn to them to fill our plates and breakfast sandwiches for a quick, savory, and easy meal. But the egg industry hasn't exactly been great for the planet. It's contributed to a number of environmental issues including the emission of greenhouse gases and the contamination of soil and water.
One company has both our taste buds and the environment in mind and soon our favorite breakfast staple may come solely from plants instead of animals. A startup called JUST has been on a mission to make our breakfasts healthier and sustainable for everyone and have been working on a new type of plant-based egg for several years now.