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Source: Kaboompics // Karolina

Here's What You Need To Know About The Farm-To-Table Movement


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The farm-to-table movement has grown wild.

Go back a century, and the phrase, along with “organic,” didn’t exist. Organic food was just food; farm-to-table was just the process of bringing food in from outside. Now, many of us are yearning to go back to our basics. But what does the "farm-to-table" label really mean?

Farm-to-table restaurants emphasize a close-knit, symbiotic relationship between farmers and chefs centered around seasonal, local food. Consumers have demonstrated a willingness en masse to pay more for food from a known location, where the animals run free and the produce is organic. Indeed, the farm-to-table catchphrase has exploded in the last half-decade.